Sausage Brunch Casserole
Excellent for lunch or brunch – –
DiRusso’s® Italian Sausage Links
green onions, chopped
(4 oz) can
mushroom stems, drained
medium ripe tomatoes, diced, skins removed
shredded mozzarella cheese
Bisquick® baking mix
Remove casings from sausage links. In a frying pan, add sausage and cook over medium heat crumbling sausage with a wooden spoon.
In a greased three-quart baking dish, layer the sausage, onions, mushrooms, tomatoes and cheese.
In a large bowl, whisk the pancake mix, eggs, milk, oregano, salt and pepper. Pour over cheese.
Bake, uncovered, at 350°F for 45-50 minutes or until top is set and lightly browned. Let stand 10 minutes before serving.